What? Nobody says the ‘da bomb’ anymore? Freddie Prince Jr. is not Hollywood’s #1 heart-throb? Jnco jeans aren’t even a thing now?
Back to my love of hot chocolate…. Wouldn’t it be grand to eat hot chocolate? I mean I know you can drink it, slurp it, let it warm your hands through a mug. But sometimes I just want to chew and savor things. You know?
Oh, you don’t? Well….
Then just look at the picture above. Looks tasty, right? Yeah. That’s what I’m talking about.
Needed: 1 sheet of puff pastry, 1/2 bag dark or semi-sweet chocolate chips, a few marshmallows (mini if you can find them), 2 tablespoons butter and 2 tablespoons water.
Cut the puff pastry into squares. Fold a few chocolate chips and a few marshmallows up into each square. Bake at 350 F for 15-22 minutes. While those are baking, in a sauce pan over low heat combine the butter, water and about 2 handfuls of chocolate chips to make the hot chocolate sauce.
After the pastries are done, drizzle sauce over them and top with a few more marshmallows. Enjoy!