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Brie Stuffed Mushrooms

by Emma on October 14, 2010

in Uncategorized

My apologies to anyone who cannot eat soft cheeses.

Stuffedmushrooms
It's that melty, oozy brie is just so darn good on everything.

I can't help myself.

I actually made these a few weeks ago. Yes, weeks. As in plural. Sometimes I make a yummy dish then I eat too much, then I have food coma, then I wake up and edit my photos, then I am hungry again and I go make something.

The cycle continues. And I forgot to post these little darlings. Poor little neglected mushrooms…

Stuffedmushrooms2
Brie Stuffed Mushrooms, NOT adapted (it was already perfect) from here.

Ingredients: 1 package button mushrooms, 2-3 tablespoons of butter,  3 cloves of minced garlic, 1/4 cup chopped parsley, 3-4 chopped green onions, one wedge of brie.

Rinse and remove the stems from the mushrooms, set aside. In a saucepan melt butter and lightly saute garlic and onions, set aside. In the same pan lightly saute the mushrooms, until both sides are light brown. Place mushrooms (hole side up) in a baking dish and fill with cubed brie, then sprinkle on garlic, onions and parsley. Bake at 350 F for 10-15 minutes until cheese is melted, serve hot.

{ 11 comments }

BRIDGET October 14, 2010 at 9:19 am

I AM ON THIS…
I MADE A STUFFED MUSHROOM RECIPE FOR A TAPAS NIGHT USING CHORIZO… GARLIC… ONION… AND SEASONING… YUM… YUM…
THIS IS NEXT ON MY LIST… THANKS

cb October 14, 2010 at 12:21 pm

brie is just heaven. when i die i want to be surrounded my brie…this looks amazing but really anything with brie is amazing! will try this out! yum :D
xo,
cb

Kimberly October 14, 2010 at 12:32 pm

I love brie. I so want to make this. Thanks for sharing.

Emily October 14, 2010 at 2:00 pm

yum yum yum, i love brie too!

larissa October 14, 2010 at 2:21 pm

OH MY GOODNESS! Your killing me!
I just made stuffed mushrooms but with daiya instead of real cheese.
I bet these are freaking so good

Alycia (Crowley Party) October 14, 2010 at 5:28 pm

um YUM YUM YUM!

Andie-kins xo October 14, 2010 at 5:51 pm

http://hyperboleandahalf.blogspot.com/2010/07/dog.html
Oh My Goodness- unreleated to your post (which look delish!)- but YOU and Lovers have to read this!!!!!

becks October 14, 2010 at 9:58 pm

SO EXCITED.

allison October 15, 2010 at 12:11 pm

OMG Yum! I can’t wait to make these.

jenna October 17, 2010 at 4:14 pm

I made these. They were divine.

Kayleigh October 20, 2010 at 1:41 pm

mmmm Brie…